Top Out Brewery
Black Forest Gateau Stout - Can 440ml – 7.2% ABV
Meet the Kirschtorte, our beer version of a Black Forest Gateau. Rich cacao husks and tart cherries create this creamy, dark dessert stout. A sweet salute to the Cobbler, where our brewer Roddy often indulges in a scramble. Who says you can’t have your cake and drink it too?
Mountain: The Cobbler - also known as Ben Arthur - lies west of Arrochar and has the most distinctive outline of any mountain in the Southern Highlands..
Tops Out: 884m (2,900ft)
Ingredients: Water, Barley, Cherries, Cacao bean shells, Wheat, Oats, Lactose (Milk), Hops, Yeast. Allergens in bold . Unfiltered, unfined and suitable for vegetarians